Food Stuga

Tuesday, August 31, 2010

New Ice Cream maker

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My lovely wife brought me a new toy the other day in the form of a Cuisinart ICE-30BC ice cream maker. We have been talking about this for q...
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Sunday, August 29, 2010

Off the roof

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I must apologize for not posting anything here for some time now. I have not been cooking much. A couple of weeks ago I was working on my ro...
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Wednesday, August 11, 2010

Sclavi's Restaurant

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Teresa and I met my boss Marshall and his wife Mary at a relatively new restaurant in Superior, Wisconsin called Sclavi's . It has an It...
Sunday, August 1, 2010

Slider experiment

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Tonight I am getting ready for our dinner group's August event which is "burger night" and I am working on some sliders towar...
Friday, July 30, 2010

Pressure Cooker experiments

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I am at the time of this writing having some fun with a vintage pressure cooker that my friend Jim Dreier found for me at a rummage sale. H...
Monday, July 26, 2010

Smoked Tomato, pepper and onion ragu

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Tonight it is good to get back to the smoker to try a little different take on my smoked pepper and onion ragu to add some tomatoes to the ...
Tuesday, July 13, 2010

Antipasti at the lake

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This past weekend Teresa and I spent at our place on Lake Kabetogama in Northern Minnesota. We normally would have an easy Friday night din...
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Tim Mettner
I am passionate about all aspects of food and I welcome you to my culinary world. I hope that I am able to cook for you some day and I appreciate so much those who take part in the great food adventure. God bless you! Tim
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